03 April 2010

The start of a food revolution...

After seeing just a snippet of how some school cafeteria foods are made - I'm officially grossed out! I don't gross out easily either. I'm going to kick-off my journey to culinary and pastry mastery by making far healthier, more satisfying and better tasting lunches that cost less than the school lunches. Better health and saving money - no better way to go!

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